Did you know that if you have a garden, that you’re a part of the lucky few of the population who has the chance to grow their own food? So many people choose to use their gardens for flowers and barbecues, which is exactly what a leisure space is for, but imagine if you could save money on your shopping bill, save the world and eat all at the same time?
Okay, well, save the world may be a little bit of an exaggeration, but the world is at a point where we now have more people than we have food. There’s a global crisis and while science and medicine is doing its thing and keeping us all living longer, the world is struggling to keep up with food production, which you can read more about at GlobalSalmonInitiative.org. If you can help that crisis by growing your own for yourself and your family you’re going to do well. When you grow your own food, you are helping the world by not using pesticides or chemicals – there’s also less of a distance between your garden and your plate, meaning you’re helping your carbon footprint!
There is never a better reason to grow your own vegetables and herbs than the fact it’s free. Life is expensive, grocery bills are rising and utilities and mortgage costs are rising. By investing in solar energy to power your home, and taking the time to plant vegetables in your garden, you’re giving back. You can walk into any supermarket with a grocery list in hand to buy produce, but there’s no guarantee on its freshness. There is a definite guarantee that your food is fresh, when you dig new potatoes from the soil in your own backyard. Picking fat, fresh tomatoes from the plants you’ve nurtured outside and created an entire salad from lettuce heads and cucumbers that you have harvested comes with a sense of pride and achievement.
Fruit and vegetables start to decline before you even bring them home, meaning you’re paying out for less-than-fresh food. We’re not suggesting you quit your job and become a full-time farmer of your own corn and apples, but you should think about what you can do for you. Having the freedom to choose the types of fruit and vegetables you plant can give you autonomy over the varieties you eventually eat. This opens a whole new world of flavours if you plant things you’ve never tried before.
Lovers of organic produce will appreciate the ability to plant and grow their own food. You cannot get any more organic than watching your corn grow in the back garden. The decline of corn from the moment it is picked is evident when you try food you’ve grown yourself. There’s a sweetness and a crunch that gets lost in supermarket produce, and you’re not helping the environment by buying for convenience. Learn about how you can do more for the environment by simply making a few home changes, and you’ll be doing something amazing – for free!